Cheese & Vegemite Scrolls
Yields 24
These yummy scrolls are super easy to make & extremely cost effective per serve! They are great to pack in the kid’s lunchbox or as a quick & easy option for afternoon tea. The kids will LOVE them.
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Prep Time
5 min
Cook Time
18 min
Total Time
23 min
Prep Time
5 min
Cook Time
18 min
Total Time
23 min
Ingredients
  1. 3 sheets puff pastry, thawed
  2. 6 tablespoons vegemite
  3. 2 cups grated cheddar cheese
  4. 1 egg, beaten for egg wash
Instructions
  1. Preheat a fan forced oven to 200°C & line 3 baking trays with baking paper.
  2. Place the pastry sheets onto a chopping board or clean bench. Spread the vegemite over each pastry sheet & then top with grated cheese.
  3. Gently roll up the sheets and brush with the egg wash. Cut into 8 even portions. Place scrolls, cut-side up, onto the baking trays.
  4. Bake for 16-18 minutes or until pastry is golden and cheese has melted.
  5. Allow the scrolls to cool on trays for 5 minutes before transferring to a wire rack.
  6. Enjoy!
Rebecca Pope Sydney Lifestyle Blogger https://rebeccapope.com.au/